Recognition of the Component Odors in Mixtures.

Authors:
Frank ME; Fletcher DB; Hettinger TP.

Journal:
Chem Senses

Publication Year: 2017

DOI:
10.1093/chemse/bjx031

PMCID:
PMC5863551

PMID:
28641388

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Journal Information

Full Title: Chem Senses

Abbreviation: Chem Senses

Country: Unknown

Publisher: Unknown

Language: N/A

Publication Details

Subject Category: Biochemistry

Available in Europe PMC: Yes

Available in PMC: Yes

PDF Available: No

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Evidence found in paper:

"Fourteen nonsmokers without histories of taste or smell disorders participated with approval of the UConn Health Institutional Review Board (IE-01-262-1). The compensated 8 women and 6 men of average age (SD) 23 (1.4) years provided written informed consent. All work complied with the Declaration of Helsinki for Medical Research involving Human Subjects."

Evidence found in paper:

"Funding This work was supported by the National Institutes of Health (DC 004849 to M.E.F.), the University of Connecticut Foundation (OSN 22912 to T.P.H.), and School of Dental Medicine and University of Connecticut Clinical Research Center (SDM and CRC 596 to D.B.F.)."

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Last Updated: Aug 05, 2025