Food As Medicine: Diet, Diabetes Management, and the Patient in Twentieth Century Britain.

Publication Year: 2018

DOI:
10.1093/jhmas/jry008

PMCID:
PMC6018972

PMID:
29514263

Journal Information

Full Title: J Hist Med Allied Sci

Abbreviation: J Hist Med Allied Sci

Country: Unknown

Publisher: Unknown

Language: N/A

Publication Details

Subject Category: History of Medicine

Available in Europe PMC: Yes

Available in PMC: Yes

PDF Available: No

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"Once again, I am deeply indebted to Mark Jackson, Gareth Millward, and Harriet Palfreyman for the comments passed on this paper, as well as to Roberta Bivins and the Balance Group at the University of Exeter for their guidance and advice. This work was generously supported by the Wellcome Trust [Grant Number: 100601/Z/12/Z]. Once again, I am deeply indebted to Mark Jackson, Gareth Millward, and Harriet Palfreyman for the comments passed on this paper, as well as to Roberta Bivins and the Balance Group at the University of Exeter for their guidance and advice. This work was generously supported by the Wellcome Trust [Grant Number: 100601/Z/12/Z]."

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Last Updated: Aug 05, 2025