Higher consumption of animal organ meat is associated with a lower prevalence of nonalcoholic steatohepatitis.

"Conflicts of Interest: All authors have completed the ICMJE uniform disclosure form (available at https://hbsn.amegroups.com/article/view/10.21037/hbsn-21-468/coif). MHZ serves as an unpaid editorial board member of Hepatobiliary Surgery and Nutrition. The other authors have no conflicts of interest to declare."

"Funding: This work was supported by grants from the National Natural Science Foundation of China ( No. 82070588 ), High Level Creative Talents from Department of Public Health in Zhejiang Province ( No. S2032102600032 ), Project of New Century 551 Talent Nurturing in Wenzhou, Wenzhou Science and Technology Bureau ( No. Y20190530 ), and in part from the University School of Medicine of Verona in Italy to GT and in part by the Southampton NIHR Biomedical Research Centre in UK ( No. IS-BRC-20004 to CDB)."