Nisin and ε-polylysine combined treatment enhances quality of fresh-cut jackfruit at refrigerated storage.

Authors:
Zeng L; Fan A; Yang G; Nong Y; Lu Y and 1 more

Journal:
Front Nutr

Publication Year: 2024

DOI:
10.3389/fnut.2024.1299810

PMCID:
PMC10899680

PMID:
38419851

Journal Information

Full Title: Front Nutr

Abbreviation: Front Nutr

Country: Unknown

Publisher: Unknown

Language: N/A

Publication Details

Subject Category: Nutrition & Dietetics

Available in Europe PMC: Yes

Available in PMC: Yes

PDF Available: No

Transparency Score
3/6
50.0% Transparent
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Evidence found in paper:

"Conflict of interest The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest."

Evidence found in paper:

"The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This work was supported by a project grant from the Education Department of Yunnan Province (grand no. 2023j1113) and Special Basic Cooperative Research Programs of Yunnan Provincial Undergraduate Universities’ Association (grant no. 202301BA070001-074)."

Protocol Registration
Open Access
Paper is freely available to read
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Tool: rtransparent

OST Version: N/A

Last Updated: Aug 05, 2025